Menu:
Fig & Roquefort Tartlets
Gougère (savory cheese puffs)
French Onion Soup w/ Gruyere crouton
Pan Seared Chicken Breasts with a Dijon Cream sauce
Roasted Smashed Herb Potatoes
Shaved Brussels sprouts Sauté
Salad of Mixed Greens Vinaigrette
Caramel Toffee Cake with Whipped Cream

Cost: 
$150 per person

When & Where:
Passion For Spices Cooking School
31 Woodland Ave, Summit, NJ 07901