Using Zoom we will be connecting with you to guide you through these recipes. For anyone that signs up, you will receive more information and instructions on how to attend the class. All virtual classes include ingredient curbside pickup, a prep packet for the ingredients, and the recipes.

Menu:
Classic Pie Crust
Chicken Pot Pie
Vegetarian Fried Rice with Seasonal Vegetables

Cost: 
$125 for Group of 2
$150 for Group of 5

When & Where:
Saturday, January 16th: 3:00 - 5:00
Your residence