Week Five: Culinary Teen Competition (Build Basic Cooking Skills for Young Adults) 2023
$450.00
In this 5 day program, teens and young adults will be able to progressively build their cooking skills. On the 5th day, they will be demonstrating their skills by making a four course menu and sharing it with their family.
August 7- August 11
Half Day: 9:30 am - 12:30 pm
Day 5: 6:00 pm - 8:30 pm, Students arrive at 3:00 PM for preparations
Day 1: Soups, Salads and Broths (Knife Skills Included)
Corn Chowder
Galangal Soup
Cold Soba Noodle Salad
Day 2: Starters, Homemade Pastas, and Sauces
Dumplings Assortments
Chicken Satay
Semolina Pasta
Day 3: Sides and Desserts
French Style Potatoes
Mediterranean Couscous/Rice
Seasonal Fruit Dessert
Day 4: Main Courses
Spatchcocked Roasted Chicken
Moroccan Style Tagine
Classic Ratatouille
Day 5: Mystery Market Basket Competition
Teens/Young Adults cook a three course meal and present to parents